Box of the Month

Taste of home! September Box of the Month...

Another new and exciting box we have for you this month... NEW dishes, sauces and recipes inspired by Praveen & Swarna’s family farmed spices and homegrown authentic recipes.

What’s inside?....

Haggis Bonda - Our spicy Indo-Scottish favourite!

Onion Bhaji - Crispy and delicious!

Fried Fish - White fish in mildly spiced light crispy batter.

NEW - Elachi Murgh - Chicken breast in a fragrant sauce with subtle coconut and green cardamom.

NEW - Beef Saag A delicious, tender beef curry with fresh spinach and onion

Grandma’s Kodi Koora -Praveen’s grandma’s chicken curry recipe cooked with tamarind, tomatoes and onions. A truly authentic and multi award winning dish.

Vegetable Bhuna A selection of vegetables in our delicious and popular bhuna sauce!

Sides - Pilau Rice for 2 & Garlic Nan to share

PLUS EXCITING NEW EXTRAS...

1 x Butter Masala Sauce (defrost to use) Add your favourite cooked meat or veg to the sauce, simmer for 10 mins for a tasty curry for 2! OR...

Make your own Paneer like we do at home...

Follow our easy recipe to make your own delicious paneer to add to your butter masala sauce...

Just 2 Ingredients: (Serves 2) - 2 litres (full fat) milk & 2-3 tbsp lemon juice!

Method: First - Line a sieve with cheese cloth or muslin over a bowl.

1: In a saucepan bring the milk to a boil on medium heat. (This will take up to 25-30mins), As the milk starts to rise turn the heat to low, stir and add 2 tbsp lemon juice, a little at a time. Keep stirring for 30-40 secs and it will begin to curdle and separate from the whey. If it doesn’t start to curdle add the extra tablespoon of lemon juice.

2: Turn the heat off and strain the mix into the muslin over the bowl. Run cold water and rinse off the remaining whey. Gather the muslin and squeeze out as much water as you can, then twist and flatten it. Sit it on a plate and place a heavy weight over it to set for 1 hour.

3: Unwrap the paneer, cut into bite size cubes & add to your butter masala sauce! (or store in the fridge in an airtight tub)